Sold as 500g including Reusable Compostable Tin-Tie Bag.
 
These are best when soaked overnight. Rinse and bring to the boil in clean fresh water. Simmer gently for 20-40 minutes depending on how much "bite" you want in your bean. Delicious in stews, veggie chillis, hot pots or as a side vegetable with your chosen roast dinners.
 
See "Butter Beans" for white bean recipe ideas or below for slow cooked beans 
 
https://cookidoo.co.uk/recipes/recipe/en-GB/r537266